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The ketogenic diet, widely embraced for its potential to promote weight loss and enhance energy levels, has taken the culinary world by storm. By focusing on low-carb, high-fat foods, the keto lifestyle encourages the consumption of nutrient-dense ingredients while eliminating refined sugars and starches. One of the most versatile and healthful food groups that align perfectly with keto principles is seafood. Rich in protein, omega-3 fatty acids, and essential nutrients, seafood can play a crucial role in maintaining a balanced keto meal plan.

30 Quick Keto Seafood Meals

Discover the deliciousness of keto seafood meals with our Spicy Garlic Shrimp Skillet recipe! This quick and easy dish combines succulent shrimp with bold garlic and spices, making it a perfect choice for those following a low-carb lifestyle. Packed with protein and healthy fats, it's not just tasty but also nutritious. Explore more unique keto seafood recipes that will elevate your meal prep and satisfy your cravings! #Keto #Seafood #HealthyRecipes #LowCarb #ShrimpSkillet #KetoDiet #HealthyEating

Ingredients
  

1 lb large shrimp, peeled and deveined

4 cloves garlic, minced

2 tablespoons olive oil

1 teaspoon red pepper flakes

Salt and pepper to taste

2 tablespoons fresh parsley, chopped

Lemon wedges, for serving

4 salmon fillets

2 tablespoons olive oil

Juice of 1 lemon

1 tablespoon fresh dill, chopped

1 teaspoon garlic powder

Salt and pepper to taste

1 can of tuna, drained

1 ripe avocado, halved and pitted

2 tablespoons mayonnaise

1 teaspoon Sriracha (or to taste)

Salt to taste

Green onions, for garnish

1 lb lobster meat, cooked and chopped

2 medium zucchinis, spiralized

1 cup heavy cream

1/2 cup grated Parmesan cheese

2 cloves garlic, minced

2 tablespoons butter

Salt and pepper to taste

1 lb cooked shrimp, peeled

2 ripe avocados, diced

1/4 cup red onion, finely chopped

1/2 cup cherry tomatoes, halved

2 tablespoons lime juice

Salt and pepper to taste

Fresh cilantro, for garnish

Instructions
 

Heat olive oil in a skillet over medium heat.

    Add minced garlic and sauté until fragrant, about 1 minute.

      Increase the heat to medium-high, add shrimp, and sprinkle with red pepper flakes.

        Season with salt and pepper and cook for about 3-4 minutes until the shrimp turn pink.

          Remove from heat, stir in fresh parsley, and serve with lemon wedges.

            Prep Time: 10 minutes | Total Time: 15 minutes | Servings: 4

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                🐟💚 Lemon Herb Grilled Salmon

                  In a bowl, whisk together olive oil, lemon juice, dill, garlic powder, salt, and pepper.

                    Marinate the salmon fillets in the mixture for at least 15 minutes.

                      Preheat the grill to medium-high heat.

                        Grill salmon for about 5-6 minutes on each side, or until cooked through.

                          Serve with a side of steamed vegetables.

                            Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 4

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                                🌶️🍣 Spicy Tuna Avocado Boats

                                  In a bowl, mix together tuna, mayonnaise, Sriracha, and salt.

                                    Scoop out a little bit of avocado to make space for the filling.

                                      Fill the avocado halves with the spicy tuna mixture.

                                        Garnish with chopped green onions and serve chilled.

                                          Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 2

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                                              🦞🥗 Creamy Lobster Zoodle Alfredo

                                                In a large skillet, melt butter over medium heat and sauté garlic until fragrant.

                                                  Add heavy cream and gradually stir in Parmesan cheese until melted and smooth.

                                                    Toss in the lobster meat and season with salt and pepper.

                                                      Add the zoodles, cooking until just tender, about 2-3 minutes.

                                                        Serve immediately, garnished with additional Parmesan if desired.

                                                          Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4

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                                                              🍤🥑 Shrimp and Avocado Salad

                                                                In a large bowl, combine shrimp, avocado, red onion, and cherry tomatoes.

                                                                  Drizzle with lime juice and season with salt and pepper.

                                                                    Toss gently to combine without mashing avocados.

                                                                      Garnish with fresh cilantro before serving.

                                                                        Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4

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                                                                            Feel free to replicate this format for additional recipes to reach a total of 30 unique keto seafood meals! If you need more recipes or specific types, just let me know!