Brighten your summer table with quick and delicious recipes that celebrate the season! Discover vibrant dishes like Zesty Grilled Citrus Shrimp, Summer Spinach and Strawberry Salad, Mediterranean Chickpea Quinoa Bowl, Spicy Grilled Vegetable Tacos, and Creamy Avocado Pasta with Cherry Tomatoes. Perfect for backyard barbecues or weeknight dinners, these recipes are easy to prepare and bursting with fresh flavors. Explore the joy of summer cooking today! #SummerRecipes #HealthyEating #MediterraneanDiet #Grilling #FreshFlavors
1 lb large shrimp, peeled and deveined
1/4 cup olive oil
Zest of 1 orange
Zest of 1 lemon
Juice of 1 lime
2 cloves garlic, minced
1 teaspoon smoked paprika
1 teaspoon salt
1/2 teaspoon black pepper
Skewers (soaked in water if wooden)
6 cups fresh spinach, washed and dried
2 cups strawberries, hulled and sliced
1/2 cup thinly sliced red onion
1/2 cup crumbled feta cheese
1/2 cup walnuts, toasted
1/4 cup balsamic vinegar
1/4 cup olive oil
1 tablespoon honey
Salt and pepper to taste
1 cup quinoa, rinsed
2 cups vegetable or chicken broth
1 can (15 oz) chickpeas, rinsed and drained
1 cucumber, diced
1 cup cherry tomatoes, halved
1/2 red onion, diced
1/4 cup kalamata olives, pitted and sliced
1/4 cup feta cheese, crumbled
1/4 cup olive oil
Juice of 1 lemon
1 teaspoon dried oregano
Salt and pepper to taste
1 zucchini, sliced
1 bell pepper (red or yellow), sliced
1 red onion, sliced
1 cup corn (fresh or frozen)
2 tablespoons olive oil
2 teaspoons chili powder
1 teaspoon cumin
Salt and pepper to taste
8 small corn tortillas
Fresh cilantro and lime wedges for serving
12 oz spaghetti or your choice of pasta
2 ripe avocados
2 cloves garlic
2 tablespoons olive oil
Juice of 1 lemon
1/4 cup fresh basil leaves
Salt and pepper to taste
1 cup cherry tomatoes, halved
Grated Parmesan cheese for serving (optional)