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In recent years, air fryer recipes have surged in popularity, capturing the hearts and taste buds of home cooks everywhere. This innovative kitchen appliance has transformed traditional cooking methods, allowing for healthier meals and snacks without compromising on flavor. Among the many delightful dishes you can prepare in an air fryer, one creative and fun option stands out: apple pie bombs. This recipe takes the beloved classic apple pie and gives it a modern twist, making it perfect for anyone looking for a quick, delicious dessert.

Air Fryer Apple Pie Bombs

Indulge in the ultimate dessert with Air Fryer Apple Pie Bombs! These bite-sized treats combine the classic flavors of apple pie in a quick, hassle-free way perfect for any occasion. Filled with sweet and spiced apples and wrapped in flaky dough, they are air-fried to golden perfection in just minutes. A delightful twist on a beloved favorite, these treats can be customized and are sure to impress your guests! Try them today! #AirFryerRecipes #ApplePieBombs #DessertIdeas #QuickTreats #BakingFun #AppleDesserts
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Ingredients
  

1 can (8 oz) refrigerated crescent roll dough

2 medium apples, peeled, cored, and diced

1/4 cup brown sugar

1 tsp cinnamon

1 tbsp lemon juice

1 tbsp all-purpose flour (to thicken)

1–2 tbsp caramel sauce (optional, for drizzle)

Cooking spray or olive oil spray

Powdered sugar (for dusting)

Instructions
 

Preheat your air fryer to 320°F (160°C).

    In a mixing bowl, combine the diced apples, brown sugar, cinnamon, lemon juice, and flour. Stir until well coated.

      Open the crescent roll dough and separate it into triangles. Place 1-2 tablespoons of the apple mixture at the wide end of each triangle.

        Roll the dough around the apple filling, starting from the wide end towards the point, and pinch the edges to seal. Make sure there are no openings.

          Lightly spray the air fryer basket with cooking spray, then place the apple pie bombs in the basket, making sure they are evenly spaced.

            Air fry for 8-10 minutes or until golden brown and puffed up. Check halfway through and adjust the placement if necessary.

              Once done, carefully remove them from the air fryer and let cool for a few minutes.

                Drizzle caramel sauce on top if desired and dust with powdered sugar before serving.

                  Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 8