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In today’s fast-paced world, finding healthy snacks that satisfy cravings while also promoting well-being can be a challenge. The rise of wholesome, easy-to-make baked goods is a trend that resonates with many health-conscious individuals and families alike. Among these, Deliciously Simple Banana Oatmeal Cookies stand out as a perfect example of a nutritious treat that marries convenience with flavor. These cookies are not only delicious but also provide a delightful solution for guilt-free indulgence.

Banana Oatmeal Cookies {3 Ingredient Recipe}

Discover the joy of baking with these Deliciously Simple Banana Oatmeal Cookies! Made with ripe bananas and rolled oats, they are a healthy, guilt-free treat that satisfies your sweet cravings. Perfect for busy lifestyles, these versatile cookies can be customized with nuts, seeds, or chocolate chips. Enjoy them as a breakfast option, snack, or dessert. Grab your ingredients and start baking today! #BananaOatmealCookies #HealthySnacks #BakingAtHome #WholesomeTreats #EasyRecipes #CookieLove
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Ingredients
  

2 ripe bananas

1 cup rolled oats

1/2 cup chocolate chips (optional)

Instructions
 

Preheat your oven to 350°F (175°C).

    In a large mixing bowl, mash the ripe bananas until smooth with a fork.

      Add the rolled oats to the mashed bananas and mix well until fully combined. If desired, stir in the chocolate chips for added sweetness and texture.

        Line a baking sheet with parchment paper.

          Using a spoon, drop tablespoon-sized portions of the cookie mixture onto the prepared baking sheet, spacing them about 2 inches apart.

            Bake in the preheated oven for 10-12 minutes, or until the cookies are lightly golden and firm to the touch.

              Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

                Prep Time: 5 minutes | Total Time: 15 minutes | Servings: About 12 cookies