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Cranberry Bliss Chicken Salad is a delightful medley of flavors and textures that promises to elevate any meal. This vibrant dish combines tender chicken, sweet dried cranberries, juicy grapes, and crunchy nuts, making it not only a feast for the eyes but also a nutritious choice. Whether you're looking to prepare a quick lunch, a satisfying dinner, or a refreshing option for a picnic or potluck, this chicken salad fits the bill perfectly.

Chicken Salad Recipe With Cranberries

Discover the deliciousness of Cranberry Bliss Chicken Salad! This vibrant dish combines tender chicken, sweet dried cranberries, juicy grapes, and crunchy nuts for a delightful medley of flavors and textures. Perfect for lunch, dinner, or picnics, its healthy ingredients and versatility make it a staple in many kitchens. Customize it to suit your taste or dietary needs and enjoy a nutritious, satisfying meal. #CranberryBlissSalad #ChickenSalad #HealthyEating #MealPrep #YummyRecipes
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Ingredients
  

2 cups cooked chicken breast, shredded

1/2 cup dried cranberries

1/2 cup celery, finely chopped

1/2 cup red grapes, halved

1/4 cup walnuts or pecans, chopped

1/2 cup plain Greek yogurt

1/4 cup mayonnaise

1 tablespoon honey

1 tablespoon Dijon mustard

1 teaspoon lemon juice

Salt and pepper to taste

Fresh greens (mixed greens, arugula, or spinach) for serving

Instructions
 

In a large mixing bowl, combine shredded chicken, dried cranberries, celery, red grapes, and chopped nuts.

    In a separate bowl, whisk together Greek yogurt, mayonnaise, honey, Dijon mustard, lemon juice, salt, and pepper until well combined.

      Pour the dressing over the chicken mixture and gently fold to combine, ensuring that everything is evenly coated.

        Taste and adjust seasoning with additional salt and pepper, if necessary.

          Chill the chicken salad in the refrigerator for at least 30 minutes to allow the flavors to meld.

            Serve over a bed of fresh greens or enjoy it in a sandwich.

              Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 4