Club Sandwich Dip Recipe

Dips have become a staple in modern cuisine, frequently gracing the tables of gatherings ranging from casual family dinners to extravagant parties. Their popularity can be attributed to their shareable nature, allowing guests to mingle and enjoy flavors together. A well-made dip can serve as an appetizer that sets the tone for a meal, drawing in guests with enticing aromas and colors, while also catering to a variety of tastes.

Club Sandwich Dip Recipe

Discover the mouthwatering world of simple sandwich recipes with this Club Sandwich Dip that transforms classic flavors into a creamy delight. Each bite bursts with savory turkey, crispy bacon, and fresh vegetables, making it perfect for any gathering. Dive into this easy-to-make dip and explore endless serving options for a truly satisfying experience. SimpleSandwichRecipes SandwichDip PartyFood GameDayEats TastyAppetizers CookingWithFriends Afterka

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Ingredients

1 cup cooked chicken breast, shredded

1 cup cooked bacon, crumbled

1 cup cream cheese, softened

1/2 cup mayonnaise

1/2 cup Greek yogurt

1 tablespoon Dijon mustard

1 cup shredded lettuce

1 medium tomato, diced

1/2 cup shredded cheddar cheese

Salt and pepper to taste

Fresh chives or parsley, for garnish

Tortilla chips or crusty bread, for serving

Instructions

In a large mixing bowl, combine the softened cream cheese, mayonnaise, Greek yogurt, and Dijon mustard. Mix until smooth and well-combined.

Stir in the shredded chicken, crumbled bacon, shredded lettuce, diced tomato, and shredded cheddar cheese. Season with salt and pepper to taste.

Transfer the dip mixture into a serving dish, smoothing the top with a spatula.

Garnish the dip with fresh chives or parsley for a pop of color.

Cover the dish with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.

Serve with tortilla chips or slices of crusty bread for scooping.

Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 6-8