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If you're looking for a crowd-pleasing appetizer that combines creamy goodness with a satisfying crunch, look no further than crispy cream cheese wontons. These delightful bites are not only incredibly tasty, but they also offer a striking contrast of textures—crispy on the outside and creamy on the inside. Perfect for parties, gatherings, or simply as a snack, these wontons are sure to impress your guests and leave them coming back for more.

Crispy Cream Cheese Wontons: Perfect Party Bites

Looking for the perfect appetizer that will wow your guests? Try these crispy cream cheese wontons! With their delightful contrast of creamy filling and crunchy exterior, they’re a must-have at any gathering. Easy to customize, these wontons can be paired with a variety of dipping sauces for extra flavor. Get ready to impress with this crowd-pleasing treat! #CreamCheeseWontons #Appetizers #PartyFood #Yum #Foodie #CookingIdeas #EasyRecipes
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Ingredients
  

8 oz cream cheese, softened

2 green onions, finely chopped

1 garlic clove, minced

1 tsp soy sauce

1/2 tsp sesame oil

1/4 tsp black pepper

20 wonton wrappers

Cooking oil for frying

Sweet chili sauce (for serving)

Instructions
 

In a mixing bowl, combine the softened cream cheese, green onions, minced garlic, soy sauce, sesame oil, and black pepper. Mix until smooth and well incorporated.

    Place a wonton wrapper on a clean surface. Spoon about 1 tablespoon of the cream cheese mixture into the center of the wrapper.

      Moisten the edges of the wrapper with a little water. Fold the wrapper in half diagonally to form a triangle and press the edges to seal tightly. You can fold the corners to the center for a decorative touch (optional).

        Repeat the process with the remaining wrappers and filling.

          In a deep frying pan, heat about 2 inches of cooking oil over medium heat until hot (around 350°F or 175°C).

            Carefully add a few wontons to the hot oil, being careful not to overcrowd the pan. Fry for about 2-3 minutes on each side or until golden brown and crispy.

              Remove wontons with a slotted spoon and transfer them to a plate lined with paper towels to drain excess oil.

                Serve the crispy cream cheese wontons warm with sweet chili sauce for dipping.

                  Prep Time: 15 min | Total Time: 30 min | Servings: 4-6