Dump & Go Crockpot Marry Me Chicken

Looking for a romantic yet simple dinner idea? Try the Dump & Go Crockpot Marry Me Chicken! This easy recipe features succulent chicken breasts, a creamy sauce, and flavorful sun-dried tomatoes, making it perfect for family dinners or intimate gatherings. Discover how to prepare this delightful dish with minimal effort, plus tips on side pairings and modifications for different dietary needs. Get ready to impress! #CrockpotRecipes #EasyDinner #MarryMeChicken #Foodie #DinnerIdeas #ComfortFood

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Ingredients

4 boneless, skinless chicken breasts

1 cup sun-dried tomatoes, packed in oil, drained and roughly chopped

1 cup heavy cream

1 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon dried basil

1 teaspoon dried oregano

1 teaspoon red pepper flakes (optional, for a little heat)

Salt and pepper to taste

Fresh basil leaves for garnish (optional)

Instructions

Prep the Crockpot: Place the boneless chicken breasts at the bottom of a 6-quart crockpot in a single layer.

Add the Flavors: On top of the chicken, sprinkle garlic powder, onion powder, dried basil, dried oregano, salt, pepper, and red pepper flakes (if using).

Sun-Dried Tomatoes & Cream: Pour the chopped sun-dried tomatoes evenly over the chicken. Then, carefully pour in the heavy cream, ensuring that all the chicken is covered.

Cheesy Delight: Sprinkle the grated Parmesan cheese over the entire mixture.

Cook: Cover the crockpot with the lid and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is cooked through and tender.

Serve: Once done, shred the chicken directly in the pot using two forks to combine it with the creamy sauce. Serve it over pasta, rice, or with a side of steamed vegetables.

Garnish: Finish with fresh basil leaves for a pop of color and a hint of freshness.

Prep Time, Total Time, Servings: 10 minutes | 6-7 hours | 4 servings