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As the warm months roll in, there’s nothing quite like a refreshing salad to cool down and invigorate the senses. Among the myriad of salad options, the Mango Cucumber Salad stands out with its vibrant colors, delightful textures, and a perfect balance of sweetness and crunch. This salad is not just a feast for the eyes but also a wholesome addition to any meal, bursting with the goodness of fresh ingredients and seasonal fruits. Whether you’re looking to impress guests at a summer barbecue or simply want to incorporate more fresh produce into your daily meals, this salad is a must-try.

Easy Mango Cucumber Salad

Looking for easy lunch recipes that dont skimp on flavor? This Mango Cucumber Salad offers a quick meal prep solution, combining juicy mangoes and crisp cucumbers for a refreshing taste thats perfect for warm days. With vibrant colors and wholesome ingredients, its a delightful way to elevate your lunch game and nourish your body—just like afterka! EasyLunchRecipes QuickMealPrep HealthyEating MangoCucumberSalad FreshIngredients SummerRecipes MealPrepIdeas
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Ingredients
  

2 ripe mangoes, diced

1 large cucumber, diced

1 red bell pepper, chopped

1 small red onion, finely chopped

1 cup fresh cilantro leaves, roughly chopped

Juice of 2 limes

2 tablespoons olive oil

Salt and pepper, to taste

1 avocado, diced (optional)

1 jalapeño, minced (optional for heat)

Instructions
 

In a large mixing bowl, combine the diced mangoes, cucumber, red bell pepper, and red onion.

    Add the chopped cilantro and toss gently to combine the ingredients without mashing the mangoes.

      In a small bowl, whisk together the lime juice, olive oil, salt, and pepper until well combined.

        Pour the dressing over the salad and toss gently again to coat the salad evenly.

          If using, fold in the diced avocado and minced jalapeño for extra creaminess and heat.

            Serve immediately or refrigerate for 30 minutes to enhance flavors.

              Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4