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As the seasons change and the holiday spirit fills the air, the quest for the perfect dish to celebrate gatherings becomes paramount. Enter the Cranberry Bliss Salad—a vibrant and refreshing addition to any table, bursting with seasonal flavors that delight the palate. This salad is not just a feast for the eyes, boasting a colorful array of ingredients, but it also embodies the essence of the holidays with its harmonious blend of tart cranberries, creamy yogurt, and crunchy nuts. Whether you're hosting a festive dinner party, attending a potluck, or simply looking for a delicious side dish to complement your family meal, this salad checks all the boxes.

Fresh Cranberry Salad

Discover the delightful Cranberry Bliss Salad, the perfect festive dish for any occasion! This vibrant salad features a mix of tart cranberries, creamy Greek yogurt, crunchy nuts, and sweet pineapple, offering a refreshing taste that excites the palate. It's great as an appetizer, side dish, or even dessert. Easy to make and full of nutritious ingredients, you can serve it at holiday gatherings or summer picnics. Try it today! #CranberryBlissSalad #HealthyRecipes #FestiveCooking #HolidaySalad #EasyRecipes
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Ingredients
  

2 cups fresh cranberries, washed and picked

1 cup granulated sugar

1 cup chopped celery

1 cup crushed pineapple, drained

1 cup mini marshmallows

1 cup chopped pecans or walnuts

1 cup Greek yogurt (plain)

1 teaspoon vanilla extract

Fresh mint leaves for garnish

Instructions
 

In a medium-sized bowl, combine the fresh cranberries and granulated sugar. Stir well to coat the cranberries. Let this mixture sit for at least 1 hour to allow the cranberries to release their juices and soften slightly.

    After the cranberries have soaked, add the chopped celery, crushed pineapple, mini marshmallows, and chopped nuts to the bowl. Stir until all the ingredients are well combined.

      In a separate bowl, whisk together the Greek yogurt and vanilla extract until smooth.

        Gently fold the yogurt mixture into the cranberry mixture, ensuring everything is evenly coated.

          Transfer the salad to a serving bowl and garnish with fresh mint leaves. Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

            Prep Time: 15 minutes | Total Time: 1 hour 45 minutes | Servings: 6-8