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Exploring the world of cookies can be an exhilarating journey, especially when it involves a delightful fusion of flavors. Enter Maraschino Cherry Chocolate Chip Cookies—an irresistible treat that combines the rich taste of chocolate with the sweet, tart notes of maraschino cherries. These cookies are not just a dessert; they are a celebration of textures and tastes that can transform any simple gathering into a festive occasion.

Maraschino Cherry Chocolate Chip Cookies

Indulge in the delightful fusion of flavors with Maraschino Cherry Chocolate Chip Cookies! These soft, chewy treats combine rich chocolate and the sweet tang of maraschino cherries for an unforgettable dessert. Perfect for any gathering or just a tasty indulgence at home, this recipe is easy to follow and guarantees scrumptious results. Don’t miss out on creating these festive cookies that everyone will love! #CookieRecipe #Baking #MaraschinoCherries #ChocolateChipCookies #DessertDelights #HomemadeTreats #BakingJoy
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Ingredients
  

1 cup unsalted butter, softened

3/4 cup brown sugar, packed

1/2 cup granulated sugar

1 large egg

1 teaspoon vanilla extract

2 cups all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup semisweet chocolate chips

1/2 cup maraschino cherries, drained and chopped

1/4 cup maraschino cherry juice

Instructions
 

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

    In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.

      Add the egg and vanilla extract to the butter mixture, mixing until well combined.

        In a separate bowl, whisk together the flour, baking soda, and salt. Slowly add the dry ingredients to the wet ingredients, mixing until just combined.

          Gently fold in the chocolate chips, chopped maraschino cherries, and cherry juice until evenly distributed throughout the cookie dough.

            Using a cookie scoop or tablespoon, drop rounded dough onto the prepared baking sheets, leaving about 2 inches of space between each cookie.

              Bake for 10-12 minutes or until the edges are lightly golden, and the centers appear set.

                Remove cookies from the oven and let them cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

                  Enjoy your delicious Maraschino Cherry Chocolate Chip Cookies with a glass of milk or your favorite beverage!

                    Prep Time: 15 minutes | Total Time: 25 minutes | Servings: About 24 cookies