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Peanut Butter Banana Bread

Indulge in the comforting aroma of freshly baked Peanut Butter Banana Bliss Bread! This delightful recipe combines rich peanut butter with sweet ripe bananas, offering a boost of nutrition in every slice. Perfect as a breakfast treat, a satisfying snack, or a decadent dessert, this bread is sure to please everyone. Customize it with nuts or chocolate chips for an extra twist. Bake your way to bliss today! #PeanutButter #BananaBread #BakingDelights #ComfortFood #HealthyRecipes #HomemadeGoodness
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Ingredients
  

3 ripe bananas, mashed

1/2 cup creamy peanut butter

1/2 cup brown sugar

1/4 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

1 teaspoon baking soda

1/2 teaspoon salt

1 1/2 cups all-purpose flour

1/2 cup chopped walnuts or chocolate chips (optional)

Instructions
 

Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan or line it with parchment paper.

    In a mixing bowl, combine the mashed bananas and peanut butter until smooth and well-blended.

      Add in the brown sugar and granulated sugar, and mix until fully incorporated.

        Beat in the eggs, one at a time, allowing each to mix in well before adding the next. Stir in the vanilla extract.

          In a separate bowl, whisk together the baking soda, salt, and flour. Gradually add the dry ingredients to the banana mixture, stirring just until combined.

            If desired, fold in the chopped walnuts or chocolate chips for an extra treat.

              Pour the batter into the prepared loaf pan and smooth the top with a spatula.

                Bake in the preheated oven for 55-65 minutes, or until a toothpick inserted into the center comes out clean.

                  Once baked, remove from the oven and let it cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

                    Prep Time: 15 minutes | Total Time: 1 hour 20 minutes | Servings: 10 slices