Go Back
In the realm of home cooking, few methods are as comforting and convenient as the slow cooker. This beloved kitchen appliance offers an incredibly easy way to prepare meals that are rich in flavor and nutrients, allowing busy individuals and families to enjoy hearty dishes without spending hours in the kitchen. One standout recipe that perfectly encapsulates the charm of slow cooking is Slow Cooker Creamy Tomato Basil Chicken. This dish has garnered a reputation as a family favorite, thanks to its delightful combination of flavors and ease of preparation.

Slow Cooker Creamy Tomato Basil Chicken

Elevate your meal prep with this protein-packed, low-carb lunch featuring the delightful flavors of creamy tomato basil chicken. A perfect combination of tender chicken simmered in a rich, aromatic sauce makes for a satisfying and nutritious option, ideal for those busy days when you still want to eat well. Discover more on afterka and enjoy a healthy twist on classic comfort food! LowCarbLunch ProteinPacked HealthyEating MealPrep CleanEating SlowCookerRecipes TomatoBasilChicken
Print Recipe Pin Recipe

Ingredients
  

4 boneless, skinless chicken breasts

1 can (14.5 oz) crushed tomatoes

1 cup heavy cream

1 cup low-sodium chicken broth

1 medium onion, finely chopped

4 cloves garlic, minced

1 teaspoon dried basil

1 teaspoon dried oregano

1 teaspoon sugar

1/4 teaspoon red pepper flakes (optional for heat)

Salt and pepper, to taste

Fresh basil leaves, for garnish

Grated Parmesan cheese, for serving

Cooked pasta or rice, for serving.

Instructions
 

In the slow cooker, combine crushed tomatoes, chicken broth, heavy cream, chopped onion, minced garlic, dried basil, oregano, sugar, and red pepper flakes. Season with salt and pepper to taste. Stir until well mixed.

    Place the chicken breasts into the slow cooker, submerging them in the sauce mixture. Ensure they are evenly coated.

      Cover the slow cooker with the lid and cook on low for 6 to 8 hours, or on high for 3 to 4 hours until the chicken is fully cooked and tender.

        Once done, remove the chicken breasts and shred them using two forks. Return the shredded chicken back to the slow cooker and stir to combine with the sauce.

          Taste and adjust seasoning if necessary. If you prefer a thinner sauce, add a little more chicken broth or cream. For a thicker sauce, let it cook uncovered for an additional 30 minutes.

            Serve the creamy tomato basil chicken over cooked pasta or rice. Garnish with fresh basil leaves and a sprinkle of grated Parmesan cheese.

              Prep Time: 15 min | Total Time: 6 - 8 hrs | Servings: 4-6