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Sangria is a beloved beverage that has captured the hearts of many with its vibrant colors, refreshing flavors, and festive spirit. Originating from Spain, this delightful drink has evolved into a versatile cocktail that can be adapted to suit various occasions, tastes, and seasons. Among the many variations of sangria, the Sparkling Red White Blue Sangria stands out as a perfect choice for celebrations, particularly patriotic holidays like Independence Day. With its striking red, white, and blue hues, this sangria not only embodies the spirit of the occasion but also serves as a delightful refresher on warm summer days.

Sparkling Red White Blue Sangria

Celebrate your special occasions with a refreshing Sparkling Red White Blue Sangria! Perfect for summer gatherings, this vibrant drink blends fruity red and white wines with fresh seasonal fruits like strawberries, blueberries, and citrus. With a fizzy twist from sparkling water or lemon-lime soda, it's sure to impress your guests. Ideal for barbecues and picnics, this patriotic drink embodies the spirit of the season. Cheers! #Sangria #SummerDrinks #PatrioticCocktails #RefreshingSips #DrinkRecipes #PartyDrinks
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Ingredients
  

1 bottle of red wine (750ml) - suggest a fruity option like Pinot Noir

1 bottle of white wine (750ml) - recommend a refreshing Sauvignon Blanc

2 cups sparkling water or lemon-lime soda

1 cup blueberries

1 cup strawberries, hulled and sliced

1 cup raspberries

1 orange, sliced into rounds

1 lemon, sliced into rounds

1 cup brandy (optional for extra kick)

2 tablespoons agave syrup or honey (adjust for sweetness)

Ice cubes for serving

Fresh mint leaves for garnish (optional)

Instructions
 

In a large pitcher, combine the red wine, white wine, and brandy if using. Stir gently to combine.

    Add the agave syrup or honey to the mixture, adjusting based on your preferred sweetness. Mix well to ensure it’s fully incorporated.

      Toss in the blueberries, strawberries, raspberries, orange slices, and lemon slices, gently stirring to combine.

        Refrigerate the sangria for at least 4 hours or overnight; this allows the flavors to meld beautifully.

          Just before serving, add the sparkling water or lemon-lime soda for a refreshing fizz.

            Fill glasses with ice cubes and pour the sangria over the ice, ensuring an even distribution of fruit.

              Garnish with fresh mint leaves if desired, and serve immediately for a colorful and festive drink!

                Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 8-10