Extra Crispy Smashed Potatoes With Everything Bagel Seasoning Viral Air Fryer

You have likely seen these golden, craggy masterpieces taking over your social media feeds. There is a reason this recipe went viral: it combines the creamy center of a boiled potato with the glass-like crunch of a kettle chip. By using the air fryer, you achieve that coveted texture in a fraction of the time it takes in a conventional oven. Adding everything bagel seasoning brings a savory, garlicky, and salty punch that elevates the humble spud into a gourmet snack or side dish. Once you hear that first crunch, you will understand why this method is a total game-changer for potato lovers everywhere.

Recipe Information

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Total Time: 35 minutes
• Servings: 4 servings
• Difficulty: Easy

Nutrition values

• Calories: 185 kcal
• Protein: 4g
• Carbs: 28g

Why Make This Extra Crispy Smashed Potatoes With Everything Bagel Seasoning Viral Air Fryer

This recipe is the perfect marriage of convenience and flavor. Using an air fryer ensures rapid heat circulation, which dries out the potato skin much faster than an oven, resulting in a superior crunch. The “smashed” technique increases the surface area, allowing more space for the olive oil and seasoning to work their magic. It is a fantastic way to use up baby potatoes, and the everything bagel seasoning provides a complex flavor profile without needing to measure out ten different spices. Plus, it is naturally vegan and gluten-free, making it a crowd-pleaser for any gathering.

Ingredients

• 1 lb Baby Gold or Red potatoes (uniform size)
• 2 tablespoons Extra virgin olive oil
• 1.5 tablespoons Everything bagel seasoning
• 1/2 teaspoon Garlic powder
• 1/4 teaspoon Sea salt (adjust based on your seasoning’s saltiness)
• Fresh parsley for garnish (optional)
• Sour cream or Greek yogurt for dipping (optional)

Directions

Step 1: Boiling the Potatoes

Place your baby potatoes in a large pot and cover them with cold water. Add a pinch of salt to the water. Bring the pot to a boil over high heat, then reduce to a simmer. Cook the potatoes for about 12 to 15 minutes, or until they are fork-tender. Do not overcook them to the point where they fall apart. Drain the potatoes well and pat them dry with a clean kitchen towel. Removing excess moisture is the secret to getting them extra crispy later.

Step 2: Smashing and Seasoning

Place the dry potatoes on a flat surface or a cutting board. Use the bottom of a heavy glass or a potato masher to gently press down on each potato until it is about 1/2 inch thick. In a small bowl, whisk together the olive oil and garlic powder. Brush both sides of each smashed potato with the oil mixture. Sprinkle the everything bagel seasoning generously over the top of each potato, pressing it down slightly so the seeds stick to the surface.

Step 3: Air Frying

Preheat your air fryer to 400°F (200°C). Place the seasoned potatoes in the air fryer basket in a single layer. Do not let them overlap, as they need airflow to crisp up. You may need to cook them in two batches depending on the size of your air fryer. Cook for 12 to 15 minutes. Check them halfway through; you want the edges to be dark golden brown and visibly crispy.

Step 4: Plating and Serving

Carefully remove the potatoes from the air fryer using tongs. Transfer them to a serving platter and garnish with fresh parsley if desired. Serve them immediately while they are hot and at peak crispiness. They pair perfectly with a side of cool sour cream or a zesty garlic aioli for dipping.

Expert Tips for Perfect Extra Crispy Smashed Potatoes With Everything Bagel Seasoning Viral Air Fryer

To get the best results, always start with small, waxy potatoes like Dutch Yellow or Baby Reds. These hold their shape better after boiling than starchy Russets. Ensure you dry the potatoes thoroughly after boiling; moisture is the enemy of a good crunch. If your everything bagel seasoning contains a lot of salt, skip the extra sea salt in the prep. Finally, don’t be afraid to leave them in the air fryer for an extra minute if they aren’t looking deeply browned—the darker the color, the better the texture.

Delicious Variations

While everything bagel seasoning is the star here, you can easily customize this recipe. For a cheesy twist, sprinkle some freshly grated Parmesan cheese over the potatoes during the last 2 minutes of air frying. If you like heat, add a pinch of red pepper flakes or a drizzle of hot honey after cooking. For a “Loaded” version, top the finished potatoes with crispy bacon bits and chopped chives. You can also swap the olive oil for melted butter or duck fat for an even richer, more decadent flavor.

Frequently Asked Questions

Can I make these in the oven if I don’t have an air fryer?

Yes, you can! Follow the same prep steps but bake them on a parchment-lined tray at 425°F (220°C) for about 25 to 30 minutes, flipping them halfway through. They won’t be quite as crispy as the air fryer version, but they will still be delicious.

Do I have to boil the potatoes first?

Boiling is essential for this specific texture. It softens the interior so you can smash the potato without it shattering into pieces. It also helps create that fluffy center that contrasts so well with the crunchy exterior.

How do I store and reheat leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days. To reheat, put them back in the air fryer at 350°F for 3 to 5 minutes. Avoid the microwave, as it will make the potatoes soft and soggy.

Can I use large potatoes for this recipe?

You can, but you will need to cut them into chunks before boiling, which makes “smashing” them more difficult. Small, whole baby potatoes work best because the skin stays intact on the edges, providing the most crunch.

Is everything bagel seasoning spicy?

Standard everything bagel seasoning is not spicy. It usually contains sesame seeds, poppy seeds, dried onion, dried garlic, and salt. If you want spice, you will need to add your own chili powder or cayenne pepper.

Conclusion

The Extra Crispy Smashed Potatoes with Everything Bagel Seasoning Viral Air Fryer recipe is a testament to how a few simple ingredients can create a world-class snack. Whether you are serving these at a dinner party or enjoying them as a solo treat, the combination of textures and the savory seasoning will keep you coming back for more. They are fast, easy, and incredibly satisfying. Give this viral trend a try in your own kitchen today and experience the ultimate potato crunch!

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